Ramzan means only one thing to me.
Baking. Bus.
Nothing in this world is as joyous as baking.
Also,I am a HUGE fan of Pinterest.
Just write the name of one ingredients in the search box and there comes a huge list of recipes that can be made quite easily if only you follow the steps right.
Today I made the easiest quiche ever. And it tastes heavenly. Not to brag or anything.
And it looks pretty too. *_*
EASY QUICHE RECIPE:
Prep Time: 30 mins
Bake Time: 45mins
Serves 8 people
Pie crust:
1 cup floor
6 tbsp cold butter
Pinch of salt
4tbsp ice cold water
PROCEDURE:
In a food processor, mix flour and salt with butter until it's crumbly
And one tbsp of water at a time till the dough comes together
Knead the dough, and make a ball and refrigerate till it's time to bake
For quiche filling:
1 cup chicken cooked, and shredded
2 and a half cup cheddar cheese
1/2 cup diced onion
1/4 teaspoon salt
1/8 teaspoon pepper
1/8 teaspoon nutmeg/garlic
3large beaten eggs
1.5 cups evaporated milk
13" deep pie dish/mould
PROCEDURE:
Preheat the oven at 175degree Celsius and line the pie crust in a deep pie dish.
Pre bake the pie crust for 5 minutes
In the crust, add the cheese on the base
Then add chicken
Then a layer of onions
In a large bowl, beat the eggs and add salt pepper and nutmeg in it. Mix in the evaporated milk and pour it over the assembled quiche
Bake for 40-45 minutes till the egg centre becomes firm. The top color should be golden brown.
Let it rest and cool down for ten minutes before taking it out.
Enjoy XD
Baking. Bus.
Nothing in this world is as joyous as baking.
Also,I am a HUGE fan of Pinterest.
Just write the name of one ingredients in the search box and there comes a huge list of recipes that can be made quite easily if only you follow the steps right.
Today I made the easiest quiche ever. And it tastes heavenly. Not to brag or anything.
And it looks pretty too. *_*
EASY QUICHE RECIPE:
Prep Time: 30 mins
Bake Time: 45mins
Serves 8 people
Pie crust:
1 cup floor
6 tbsp cold butter
Pinch of salt
4tbsp ice cold water
PROCEDURE:
In a food processor, mix flour and salt with butter until it's crumbly
And one tbsp of water at a time till the dough comes together
Knead the dough, and make a ball and refrigerate till it's time to bake
For quiche filling:
1 cup chicken cooked, and shredded
2 and a half cup cheddar cheese
1/2 cup diced onion
1/4 teaspoon salt
1/8 teaspoon pepper
1/8 teaspoon nutmeg/garlic
3large beaten eggs
1.5 cups evaporated milk
13" deep pie dish/mould
PROCEDURE:
Preheat the oven at 175degree Celsius and line the pie crust in a deep pie dish.
Pre bake the pie crust for 5 minutes
In the crust, add the cheese on the base
Then add chicken
Then a layer of onions
In a large bowl, beat the eggs and add salt pepper and nutmeg in it. Mix in the evaporated milk and pour it over the assembled quiche
Bake for 40-45 minutes till the egg centre becomes firm. The top color should be golden brown.
Let it rest and cool down for ten minutes before taking it out.
Enjoy XD
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